Low Carb Tagliatelle Pasta 300g

with 4 Free Range Eggs 

Whether you're looking to create a classic pasta dish like carbonara or marinara, or want to experiment with new recipes, our Low Carb Short Cut Tagliatelle Pasta is a versatile choice that pairs well with a variety of sauces, vegetables, and proteins. It allows you to enjoy your favourite pasta dishes without compromising on your health and wellness goals.

Choose our Low Carb Short Cut Tagliatelle Pasta for a guilt-free pasta experience that fits perfectly into your low-carb lifestyle. Indulge in the flavours you love while keeping your carbohydrate intake in check.

Heart Low Carb Tagliatelle Pasta contains 50-55% less carbohydrate than the full carb pasta.

This pasta supports 7 different lifestyles or diets.

1. Normal (diet free)
2. Low carb
3. Low calorie
4. Low sodium
5. High fibre
6. High protein
7. Vegetarian

Advantages: 

Contains 50-55% less carbohydrate than the full carb pasta.

You do not need to avoid your favourite pasta dishes for fear of excess calories.

Taste and texture are same as full carb pasta. 

Low carb therefore, does not cause carbohydrate and sugar cravings.

High in fibre therefore fill the stomach up faster and keep it satisfied longer.

Perfect substitute of rice and potato.

Estimated carbohydrate absorption per 100g cooked pasta: 13g                                    

Ingredients: TL 50 wheat flour, flour concentrate (wheat-corn fibre, wheat protein, vegetable fat(palm), whole grain wheat flour, enzymes, raising agent: sodium bicarbonate, sodium pyrophosphate, thickener: cmc, egg, water.

Allergens: Gluten, Egg

Cooking Instruction: Cook until you get the preferred softness. Otherwise, put the pasta in hot boiling water (5 times as much water than pasta) and cook for 6-10 minutes.

Storage: Keep it in dry clean place under 23C. Protect from light