Sugar And Gluten Free Premium Swiss Dark 77% Ecuador Chocolate 100g
For all lovers of intense dark sugar free chocolate with 77% cocoa from Ecuador. This premium Swiss chocolate has produced using the very highest quality cocoa beans giving each bar its unique individual taste without sugar and gluten.
This product supports 9 different lifestyles or diets.
- Normal (diet free)
- Gluten Free
-
Low Carb
-
Sugar free
- Keto
- Diabetic
- Low sodium
- Gelatin free
-
Vegetarian
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Typical Value per 100g
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|
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Energy:
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2316KJ/560Kcal |
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Fat:
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47g |
|
of which saturates:
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29g |
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Total Carbohydrate:
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26g |
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of which naturally occurring sugars:
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0.2 g |
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of which polyols:
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20g |
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Fibre
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13g |
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Protein:
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9.8g |
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Salt:
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0.02g
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Ingredients: Cocoa mass, sweetener maltitol, cocoa butter, milk fat (milk), vanilla extract. Cocoa: 77% min.
Allergens: Milk
May contain hazelnuts, almonds and peanuts.
Storage: Store in a cool (16-18°C), dry and odourless place.
