Low Carb Keto Wheat Free Paleo Tagliatelle Pasta 300g
with 4 Free Range Eggs
This delicious low carb tagliatelle pasta is wheat free and helps to reduce your carb intake. You can eat at day & night without increasing your weight or glucose level.
Choosing a variety of low carb and keto food will help to make your meals interesting, so that you don't get bored with your diet. Great substitute of full carb pasta, rice and potato.
This pasta supports 10 different lifestyles or diets.
- Normal (diet free)
- Paleo
- Low carb
- Keto diet
- Low calorie
- Wheat Free
- Natural
- High fibre
- High protein
- Vegetarian
Advantages:
Quick cooking time.
You do not need to avoid your favourite pasta dishes for fear of excess calories.
Natural and wheat free.
The product does not cause carbohydrate and sugar cravings.
High in fibre therefore fill the stomach up faster and keep it satisfied longer.
Perfect substitute of full carb pasta, rice and potato.
This product is low carb and diabetic friendly.
Estimated carbohydrate absorption per 100g cooked pasta: 5.5g.
Typical value/100g uncooked product
|
|
Energy
|
220Kcal/923KJ
|
Fat
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12.8g
|
of which saturates
|
0.09g
|
Total Carbohydrate
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10.2g
|
of which naturally occurring sugars
|
4.6g
|
Fibre
|
40.3g
|
Protein
|
16g
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Salt
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4.06g
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Ingredients: paleo pasta flour (resistant tapioca starch), flour of oily seeds (coconut flour, almond flour(Nut)), dietary fibre, (water soluble and insoluble) whole egg powder(Egg), apple flour, egg white powder(Egg), salt(1.3%), whole egg(Egg), water.
Allergens: Nut, Egg
Cooking Instruction: Very quick cooking time therefore, do not leave unattended during cooking. Cook the pasta until you get the preferred softness Otherwise, put the pasta into boiling water (5 times as much water than pasta) and cook for 6-10 minutes keep carefully stirring until soft, or after re-boiling cook for 2 minutes. Remove it from hob and cover it with a lid until swell and soft.
Storage: Store in a dry cool place under 23C. Protect from sunlight