Xylitol is a sugar alcohol known as birch sugar. It occurs naturally in some fruit and fermented foods as well as in birch tree. It has a same taste as sugar.
This sweetener supports 11 different lifestyles or diets
- Normal (diet free)
- Low carb
- Keto diet
- Calorie free
- Gluten free
- Protein free
- Fat free
- Sodium free
- Natural
- Vegetarian
- Vegan
Advantages:
High-Quality EU Certified 100% Xylitol
Xylitol does not affect blood sugar
Does not cause tooth decay
No bitter aftertaste like Stevia
Helps people trying to lose weight who have a sweet tooth
GMO Free
Suitable for vegan and vegetarian.
In general, xylitol is free of side effects in regular use.
Usage: Use as a table sugar in food and drink. You can replace sugar with xylitol in a 1:1 ratio. Ideal for cooking and baking as well as sweetening any drinks.
|
Typical Value per 100g
|
|
Energy: 240Kcal/1004KJ
|
Carbohydrate: 100g
|
|
Protein: 0g
|
Fat: 0g
|
Warnings: Extremely large doses can cause nausea, stomach ache or diarrhoea based on your individual tolerance. Xylitol can be highly toxic to dogs, leading to hypoglycaemia and/or liver failure.
What is the glycaemic index?
Glycaemic Index: (The glycaemic index (GI) tells us whether a food raises blood glucose levels quickly, moderately or slowly. Different carbohydrates are digested and absorbed at different rates, and GI is a ranking of how quickly each carbohydrate-based food and drink makes blood glucose levels rise after eating them. The GI index runs from 0–100 and usually uses glucose, which has a GI of 100, as the reference. Slowly absorbed carbohydrates have a low GI rating (55 or below). Low-GI foods can particularly help manage glucose levels.)
Made In EU(Finland) Produced by Danisco in Finland.
