Finest Hand Made Gluten Free, Sugar Free, Dairy Free,Low Carb Ischler and  Linzer Mix

Low Carb Jam Filled Sweet Sandwich Biscuits in bucket

Ischler biscuits

Advantages: 

• Perfect solution to avoid high carb and sugar intake when you have sweet cravings.
• Gluten Free, Sugar Free and Dairy free option satisfy the most common allergies.
• Contains 64% less carbohydrate than biscuit made with sugar.
• This low-calorie and sugar free biscuit can also help you live a full life but avoid type 2 diabetes.
• The calorie of these low carb crackers doesn’t reach 500Kcal/100g.
• At least 30% less calorie than biscuits made from wheat flour.

Recommended for low carb dieters, gluten free dieters, diabetics. Ideal for children and healthy people to reduce their sugar intake. Suitable for vegetarians.

1 Biscuit is: 16g = Total carbohydrate: 3.47g

Typical Value per 100g	100g	1 biscuit=16g
Energy:	322 Kcal/1347KJ	51.50Kcal/215KJ
Fat:	22.7g	3.63g
of which saturates:	10.4g	1.66g
Total Carbohydrate:	21.7g	3.47g
of which natural sugars from jam:	1.5g	0.24g
Fibre:	10.2g	1.63g
Protein:	3.9g	0.62g
Salt:	0.88g	0.14

 Ingredients: Margarine (vegetable oils (rapeseed oil, palm oil, sunflower oil in varying proportions), water, emulsifiers (monoglycerides and diglycerides of fatty acids, sunflower lecithin), sodium, citric acid, flavourings, carotene colouring, gluten-free mixed-flour (corn starch, bamboo fibre, psyllium seed husks, rice flour, potato protein, potato starch, inulin, xanthine, sodium), lupine protein (Lupin), erythritol, Heart apricot jam (apricot 40%) dark chocolate with cocoa (maltitol, hydrogenated vegetable fats (palm kernels, fat-reduced cocoa powder, emulsifiers (soya lecithin, E476), flavouring), natural vanilla flavour, stevia, lemon oil, sunflower oil, peanut oil (Nut), E476, lemon flavour.

Allergens: Lupin, Nut

Storage: Store it in dry place under 25C. Protect from direct sunlight.

 

Linzer biscuits

1 Biscuit is: 16g = Total carbohydrate: 3.47g

Typical Value per 100g	100g	1 biscuit=16g
Energy:	322 Kcal/1347KJ	51.50Kcal/215KJ
Fat:	22.7g	3.63g
of which saturates:	10.4g	1.66g
Total Carbohydrate:	21.7g	3.47g
of which natural sugars from jam:	1.5g	0.24g
Fibre:	10.2g	1.63g
Protein:	3.9g	0.62g
Salt:	0.88g	0.14

Ingredients: Margarine (vegetable oils (rapeseed oil, palm oil, sunflower oil in varying proportions), water, emulsifiers (monoglycerides and diglycerides of fatty acids, sunflower lecithin), sodium, citric acid, flavourings, carotene colouring, gluten-free mixed-flour (corn starch, bamboo fibre, psyllium seed husks, rice flour, potato protein, potato starch, inulin, xanthine, sodium), lupine protein (Lupin), erythritol, Heart low carb apricot jam (apricot 40%) natural vanilla flavour, stevia, lemon oil sunflower oil, peanut oil (Nut), lemon flavour.

Allergens: Lupin, Nut

Storage: Store it in dry place under 25C. Protect from direct sunlight.